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Coffee and wine on the table.

How You Take Your Coffee Could Suggest What Wines You Will Enjoy

When it comes to picking out wine it can be overwhelming to decide exactly what wine varietal will be most enjoyable to your specific tastes. When it comes to your morning cup of coffee, it’s probably incredibly easy for you to determine exactly what suits you. In fact, your coffee routine is most likely second nature; you like what you like and you stick to it. Interestingly, the way you enjoy your coffee can actually help you figure out what wine varietals may be most suited to your palate preferences. There are three main components that guide your palate through a drink, both coffee and wine. Here, we share what these guides are and what wine you might like based upon how you take your coffee.

Your Palate
Your sense of taste is directly related to your sense of smell. Aroma, a term used both for coffee and wine, is an important aspect of your palate profile. You’ve undoubtedly heard the term body in reference to wine, such as a full-bodied red, but you might not be exactly positive what that means. The body of your drink, coffee or wine, is simply how your drink feels inside your mouth. You may change what type of body you prefer based on your mood, the weather and whether you are drinking wine to celebrate a big promotion or unwind after a hectic day. Lastly, acidity is an important element of your palate profile. Acidity may seem a bit difficult to determine, but it’s actually quite simple. If you were to pick up a piece of sour candy right now, would you like or not? If you would, you prefer drinks that are highly acidic, zesty and lively. If you would rather not pucker up with sour candy, you enjoy a light acidity.

Women having coffee in a bar.

Your Coffee of Choice
Black – If you enjoy a straightforward cup of black coffee, chances are you will enjoy a wine with an equally straightforward, strong flavor. Wines that feature spicey notes and a higher level of acidity are great choices to look to. Argentinian Malbec, Cabernet Franc or a Beaujolais nouveau are all wines that fit the flavor profile for a black coffee drinker.

Coffee with Sugar – If you have a bit of a sweet tooth, you probably drink your coffee with a bit of sugar. Looking for sweeter wines is a good bet if you take sugar in your coffee. Some wines to start with are Moscato, Riesling or Zinfandel.

Coffee with Milk – If you take your coffee with milk, you enjoy soft, smooth flavors. When you’re looking for a wine that suits you, look for an aged wine with low acidity. Chardonnay or Cabernet Sauvignon are two choices that have low acidity but still feature a smooth texture and flavor.

Espresso – Espresso features a thick, bitter flavor that suggests you would find wines with hearty flavors and high tannins pleasurable. Consider Chianti or Medoc wines if you enjoy a strong, bitter flavor.

Tea – Tea drinkers we have you covered too. Not everyone enjoys coffee so if tea is more your speed, look for wines that are dry and savory. A Sauvignon Blanc or Sangiovese are crisp, fresh and bright flavors that tea drinkers will appreciate.

Of course, when it comes to wine the most important rule is to drink what you like. However, if you find you’re having a hard time getting started finding wine varietals that you do like, this may be a fun way to experiment. Use this guide and see if how you take your coffee really does have an impact on the wines you prefer.

Bottle of Chainti with glass of it poured out and grapes

Resveralife Live Well: Health Benefits of Chianti Wine

Authentic Chianti wine is wine that has been produced in the Chianti region of Tuscany, Italy. Chianti wine has a rich and interesting history that dates back to as early as the thirteenth century. The first reference to the Chianti region of wine dates back to 1716 and referred to the area around the villages of Gaiole, Castellina and Radda. Most people associate Chianti wine as a red, though it was not always so. Some of the initial mentions of Chianti wine, in 1398, reported that Chianti was a locally produced white wine. In the 1970s, the percentage of white grapes used in the production of Chianti wine dropped significantly.

Currently, there are seven Chianti zones: Chianti Classico, Chianti Montalbano, Chianti Collo Fiorentini, Chianti Rufini, Colli Sensei, Colli Pisne and Colli Aretini. Chianti wine has flavors and notes of cherry, strawberry, plum, almonds, vanilla, spice, tobacco and coffee. Made from primarily Sangiovese grapes, Chianti wine is a decadent delight. The benefits of Chianti do not stop with it’s taste. Keep reading to learn some of the interesting health and beauty benefits of Chianti wine.

Body

Red wines, such as Chianti, contain polyphenol. Polyphenol helps to strengthen your gums and teeth as you sip your glass of wine. Additionally, reservatrol is an ingredient found in red wine that is currently being studied for it’s long-term health benefits. Reservatrol is thought to reduce cancer growth and to aid the body by stimulating the release of insulin.

Skin

Red wines such as Chianti contain a number of ingredients that have skincare benefits. The reservatrol found in Chianti wine helps slow the growth of bacteria. Alpha hydroxy acids are also found in red wines, like Chianti, and these are very beneficial to your skin. AHAs are both a natural antiseptic and and anti-inflammatory. Some enthusiasts of Chianti and red wine suggest applying a bit to the face as a mask to help fight acne, clean out pores and help prevent future breakouts. Antioxidants in red wines, such as flavanoids and tannins, fight free radicals in the atmosphere. These antioxidants help stimulate the production of collagen, which gives a boost to sagging skin as it smooths out fine lines. Also found in red wines are an abundance of amino acids. Amino acids benefit your skin by forming a barrier to the skin that helps to reduce the damage done to your skin by harmful UV rays.

Hair

Once again reservatrol is responsible for a health and beauty benefit of Chianti wine, this time it it is your tresses that reap the rewards. Reservatrol fights inflammation and cell death, which means that hair loss is reduced. Drinking Chitanti wine stimulates circulation, which strengthens the blood vessels of the scalp and reduces dandruff and flakiness of the scalp.

Chianti is a complex, luxurious tasting wine hailing from the Chianti region Italy. Consumed in moderation, it produces a number of health and beauty benefits that range from slowing the growth of cancer cells to keeping your hair on your head. Most experts agree that ½ to 1 glass of red wine daily is sufficient to provide health benefits without being damaging to your body.

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