Moscato wine is characterized by its sweet, fruity and sometimes floral aroma and taste. Many Moscato wines have a bit of effervescence to them, and Moscato d’Asti is a sparkling wine. If you thought that Moscato must be reserved as a dessert wine, think again. Moscato wine is one of the most versatile types of wine available thanks to its sweetness and lower alcohol levels. Below, learn what foods pair well with Moscato wine from your cocktail hour appetizers to your indulgent dessert.
Appetizers
One of the easiest possible foods for a cocktail hour is a crudite platter, and Moscato wine pairs perfectly with this crowd favorite. The crispness of raw vegetables plays well with the crisp finish of Moscato and vegetables such as carrots, celery, red and yellow bell peppers and green onion are all vegetables that work especially well with Moscato wine. Cheeses that pair well with Moscato are varied and range from soft cheeses, like Brie to medium-firm cheeses like Pecorino Romano. A simple bruschetta is also a crowd-pleasing appetizer that will complement Moscato wine well.
Main Dishes
When it comes to serving your main course, spicy dishes are highly recommended with Moscato. Dishes like curry whether Thai or Indian, spicy spaghetti arrabbiata and hot foods from Szechuan, Chinese and Vietnamese cuisine work seamlessly with Moscato wine. If you aren’t a huge fan of intense spices, Moscato also works with light flaky fish, chicken, turkey, shrimp, lobster, crab and duck which leaves your options virtually unlimited when it comes to preparing your main dish. For vegetarians, Moscato not only works with the vegetables listed above, but it also pairs wonderfully with tofu.
Herbs and Spices
Meal planning goes beyond just deciding what meat or vegetables to serve, you have to take into account what herbs, spices or other foods you want to incorporate into your dish. Spices that pair nicely with Moscato include cinnamon, ginger, basil, cardamom, lime, cloves, chili peppers, cayenne pepper, fennel, cilantro, orange and mint.
Desserts
A sweet glass of dessert Moscato or Moscato d’Asti can be a great finish to your meal on its own, but if you want to serve something sweet, there are plenty of desserts that pair well with Moscato. Biscotti is a classic choice when it comes to desserts and Moscato, and nut-based desserts such as a caramel cashew torte taste great with Moscato as well. Because Moscato has such a fruity aroma and taste, fruit desserts are also popular with Moscato. Other desserts to enjoy with Moscato include grilled peaches, succulent cherry pie or creamy cheesecake.
Moscato wine takes you through each course of your meal effortlessly with its versatile flavor profile. When it comes to pairing wine and food the most important rule is to pair wines and foods that you enjoy and that taste good to you, but if you want a bit of help, the above foods are all impeccable choices for Moscato pairings.
